A golden browned colored Newari dish, commonly known as bara is one of the popular dishes of Bhaktapur. It looks simple yet is very delicious and hygienic.
Black lentil is the main ingredient of this dish. That’s why it is preferred as a vegetarian dish unless and till you add egg or meat to this dish.
Yes, it could be turn out on a non-veg dish too. You can have anyone as per your choice. In Bhaktapur, this dish is prepared in every household during the festival named sithinakha. Besides that, you can taste this marvelous tasting recipe in any restaurant, offering Newari foods.
Well, there are various places where you can have Bara but a shop behind the Nyatapola seems very popular for Bara.
Yes, these foods are healthy since they are made out of local ingredients.
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